(spice TAMARINDUS INDICA)
from AMAZON HERBS®
Acem, asam, celagi, Indische dattel, luo wang zi, suan dou, tamarinde, tamarinier des Indes.
Remarks: store dry (not in the refrigerator)
Used in tropical cuisines for souring; it adds tartness and darken the coloring of the dish. It is a key ingredient in Worcestershire sauce.
Tamarind is great when used as an ingredient in your own hot sauce, marinade and barbecue sauce.
Make your own sauce by combining tamarind powder or pulp with water sugar, and a hint of Cayenne pepper.
For more medicinal information on tamarind, go to the Tamarind plant page.
For the right freight rate, shipping charges, conditions and delivery service, please visit our Webstore page!
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