(tinctura PETIVERIA ALLIACEA)
from AMAZON HERBS®
A low growing herbaceous shrub, indigenous to the Amazon rainforest; the whole plant has a strong garlic odor.
In the Amazon it is traditionally used for many medicinal applications and in magic rituals.
Used for many purposes such as boosting immunity (immunostimulant), fighting cancers, reducing inflammation, alleviate pain, antioxidant.
Flavonoids, triterpenes, steroids, and sulfur compounds (dibenzyl trisulfide), astilbin, benzaldehyde, benzoic acid, tannins, coumarin.
Dibenzyl trisulfide an active compounds in anamu has anticancerous actions. It also contains the phytochemicals astilbin, benzaldehyde, and coumarin; all three have been documented with antitumorous and/or anticancerous properties.
Dibenzyl trisulfide exhibited anti-proliferation and cytotoxic activity on a broad range of cancer cell lines (some cell lines with up to 100% mortality!) with almost no toxicity to healthy cells.
Ethanol extracts of anamu retarded the growth of leukemia cells and other strains of cancerous tumor cells.
Tincture: 2 times daily, 1 - 2 ml each time.
The above presentation is for informational and educational purposes only.
It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage.
For many of the conditions discussed, treatment with prescription or over - the - counter medication (OTC) is also available.
Consult your doctor, practitioner, and/or pharmacist for any health problem and before using dietary supplements or before making any changes in prescribed medications.
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